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Peptide Therapeutics intermediate

Food Preservation: Oligopeptide Research Reference

Use of antimicrobial peptides for food preservation. This peptide or oligopeptide is studied for its biological activity, structure-activity relationships, a...

By Encyclopeptide Editorial | 1 min read
food-preservation peptide research

Overview

Use of antimicrobial peptides for food preservation.

Clinical Significance

This topic has important implications for peptide research and clinical applications.

References

  1. Encyclopeptide Database. “Food Preservation” monograph. encyclopeptide.com.

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